Produce, fruits and vegetables, grows abundantly in Turkey. The country is home to the headwaters of the Tigris and Euphrates Rivers. It has a rich agricultural history that dates back to the prosperity of ancient Mesopotamia. Despite it’s relative size, Turkey is the seventh largest agricultural producer worldwide. The industry extends to every region of the country and employs more than 20 percent of population. The rich soil and favorable climate have allowed Turkey to lead the in production of many fruit and vegetables.
